Mussels in Pickled Sauce (Escabeche) - La Brujula Reds Best Uses: Sautéing

Best Uses: Sautéing

Versatile and delicious

Basilico Genovese

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Weight: 250ml

Mussels in Pickled Sauce (Escabeche) - La Brujula Reds Best Uses: SautéingLa Brjula's Mussels in Pickled Sauce are hand packed and marinated in a flavorful mixture of olive oil, vinegar, salt, bay leaf, and pimentn. Each tin contains 8 12 hand shucked mussels from the Ras Gallegas, a renowned fishing area in Spain, and is packed in an escabeche pickling sauce. Known as "Mejillones Fritos en Escabeche" and made with only the finest ingredients, this product is a proud export of Spain.