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The "burnt" or charred finish is a traditional Japanese method of preserving wood
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trimming vegetables
a craftsman known worldwide for precision and soul in steel
Edge Type: Double BevelKeyaki Handle Weight: 80 / 96 gBlade Width: 30 / 35 mmBlade Thickness: 2 / 2 mmHandle Length: 117 / 117 mmHandle Thickness: 20 / 20 mm
Isamitsu Shirogami #1 / White Steel #1 Petty Knife 150 mm / 5.9" Hasu-Seizo Exclusive Special Edition Color:One Tone The "burnt" or charred finishExperience unparalleled precision and elegance with the Isamitsu Shirogami #1 Petty Knife, a Hasu Seizo exclusive. This handcrafted knife is designed for those who appreciate fine craftsmanship and top tier performance in the kitchen. Key Features Blade Material: Made from Shirogami #1 (White Steel #1) Carbon Steel, prized for its razor sharp edge and exceptional durability. Blade Specifications: Length: 150 mm (5. 9") Width: 40 mm Thickness: 2 mm
US$ 21.95
US$ 4683.61
US$ 3595.47
