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or desserts with a splash of Giffard Falernum Syrup for added flavour and sweetness
blending local mandarin curacao liqueur with classic gin for a taste that's both refreshing and delightfully complex
velvety wine is a perfect companion for the sweeter moments in life
complemented by an undercurrent of new leather
luscious flavours
Pierre-Yves Colin-Morey Chassagne Montrachet 1er Morgeot 2023 750ml Riesling10 or desserts with a splashPierre Yves Colin Morey was founded in 2001 by Pierre Yves Colin (son of Marc Colin) and his wife Caroline Morey. From a winery in Chassagne Montrachet the estate handles small parcels across Saint Aubin, Chassagne, Puligny Montrachet, Meursault and Santenay, all in a single, painstaking house style. Morgeot is the southernmost of the Chassagne Premier Crus, occupying a long, gently sloping bench on heavier clay limestone soils. It produces some of
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