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Gelatin and gellan gum, typically used as hydrogelators in tissue engineering, have been evaluated as structural agents for stabilizing MCT oleogel matrices (Wen et al

The mass spectrometry proteomics data have been deposited to the ProteomeXchange Consortium via the PRIDE 108 partner repository with the dataset identifier PXD069336

Gedek A, Koziorowski D, Szlufik S

These effects become evident in experiments involving impaired and increased glucagon action, which increases (37) and decreases (38) plasma and liver levels of cholesterol and triglycerides, respectively

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