An agave takes time to grow
started production in 1897 and it remained active until 1985
This special ten-year anniversary edition of this beloved whiskey features a sumptuous marriage of rye whiskeys finished exclusively in White Port barrels instead of the traditional Ruby and Tawny
it is a deliciously smooth drink with a clean finish
a spicy blend of straight rye whiskeys made for sipping
Milagro Reposado petite-canne An agave takes time toDistilled from 100% estate grown blue agave, Milagro Reposado is then aged in oak barrels for an inviting balance of oak and agave. With Milagro Reposado, Danny and Moy worked hard to create the appropriate balance of character with front and center agave taste. TASTING NOTES COLOR: Natural golden hay NOSE: Clean, agave forward, with notes of caramel TASTE: Clean, agave forward, with notes of caramel, toast, and a slight spice finish RECOGNITION 2014