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3 1/2" Paring knife
I always call Phil when I need to know where and what to eat
James Beard Award Winner and International Association of Culinary Professionals Award Winner
This is a book to cherish
Sorghum Flour
Under Pressure Signed Special Edition deborah 3 1/2" Paring knifeFrom Chef Keller's private collection, a very limited amount of cloth bound Special Editions of his book Under Pressure, from the original printing in October 2008, are available for purchase. Each book will be signed and numbered by Chef Keller. Please allow 2 3 weeks for delivery. About Under Pressure Sous vide is the culinary innovation that has everyone in the food world talking. In this revolutionary new cookbook, Thomas Keller, America's most
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